There is this song that the lovley, singing vegetabls of VeggieTales sing. Well, a lot of people have sung it, it's called "Oil in My Lamp." But in the VeggieTales version they sing "give me umption in my gumption so I can function, function, function..."
Ever felt like that? Like you need some umption in your gumption to function? I know I do... a lot.
Read MoreSometimes it's hard to get everything on the table at the same time while it's still hot and good.
That's why I LOVE one pan dishes like this chicken and roast vegetables. It's easyh, quick to throw together and pretty healthy.
Read MoreHungry? Tired? Busy? I often find myself all three.
This is my go to recipe. It requires little time and little effort and I can have it on the table in 20 minutes! Plus it is SUPER frugal.
And it's so good my husband will ask me to make it. Just 4 ingredients!
Read MoreThree ingredient Thursday is back! Well, for this week.
Last night I made these fantastic pork chops. From prep to table only took about 45 minutes and they were juicy and delicious.
Throw a salad together and you've got a meal.
My husband bragged and bragged about them.
Read MoreI've got eight weeks. Eight weeks give or take to get my house in order for a new family member. That means I am trying to stock my freezer with meals and save myself a little time.
So I thought I would do a few posts on what I call- Power Cooking. I take 30 minutes or so and I compile multiple meals, some for now. Some for later.
Read MoreI love chicken. I love enchiladas. But I do not enjoy enchilada sauce. If anyone has a brand or recipe they love, please let me know.
So I thought I would take a popular chicken enchilada recipe and mix it up with my own ides. What is I replaced the enchilada sauce with buffalo sauce? Oh my! It is so good!
It's creamy and tangy, with just a hint of spice.
Read MoreA few months back I posted three recipes I made from one roast chicken. Well, I've done it again!
Read MoreDo you love creamy, rich butter? I know I do. Which is why I wear giant stretchy pants. We actually don't eat an inordinate amount of butter at our house, usually just Saturday mornings when we have our weekly pancake breakfast.
I have wondered for a long time how to make butter at home using fresh cream. I decided to give it a try.
Boy, it was easy and it only took on ingredient. Cream. And it only took 2 minutes!
Read MoreI have told you how much I love, love, love the crock-pot my sister gave me for Christmas. It's very special to my heart.
And since I am busy working on business project and getting ready to have another baby boy in 14 weeks (ahh!) Lilly Potter is getting quite a work out.
Read MoreI love oven roasted vegetables. Sure the vegetables in the steamer bags are convenient and I often turn to them when I am in a hurry, but to me oven roasted vegetables are fresher and taste better and Jason loves them. (And it can be hard to get him to eat his veggies.)
Read MoreFrugal Debt Free Life is a blog for those looking to get out of debt, stay out of debt, save money and live a more simplistic life style.
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